RECIPE GREEK SALAD PITA SANDWICHES

INGREDIENTS:

• 3 Tbsp extra virgin olive oil
• 1 Tbsp red wine vinegar
• 1 ¼ cup chopped seeded plum or cherry tomato
• 1 cup diced seeded peeled cucumber
• 1 cup chopped green bell pepper
• ⅔ cup chopped red onion
• ½ cup chopped radish
• ½ cup fresh Italian parsley
• 1 cup crumbled feta cheese
• 4 8-inch diameter whole wheat pita breads, halved

DIRECTIONS

1- Whisk olive oil and red wine vinegar in large bowl. Season dressing with salt and pepper. Mix tomatoes, cucumber, bell pepper, red onion, radishes, and parsley into dressing. Stir in feta cheese.

2- DO AHEAD : Salad can be made 2 days ahead. Cover and chill.

Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.

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